Aka how to make your average Tuesday dinner feel like a tasting menu with Waitrose.
A seasonal dispatch from Pantry Puss, where the rosé is chilled, the expectations are high, and the recipes come with emotional baggage.
At the self checkout with a chicken Caesar wrap, a Yazoo, and a small sense of shame.
Make toast buttery again.
Humble eggs, cottage cheese hell, and 70 slices of bacon.
